January / February 2025

In This Issue: We explore consumers’ thoughts on the use of AI in developing food products and how nostalgic candy is going strong thanks to a push on social media. Blommer Chocolate’s Rose Potts discusses what it takes to make a powerful presentation in this issue’s WLG Viewpoint and we meet the Future Leadership Program’s Class of 2025. GLP-1’s impact on shopper behavior is covered along with the drop in influencer engagement on social media.

Read this issue