Cargill Celebrates 150 Years Of Peter’s Chocolate

Wayzata, MN — This year, Cargill Inc. is recognizing 150 years of its Peter’s Chocolate brand. “Peter’s Chocolate has long been synonymous with innovation and excellence,” says Kojo Amoo-Gottfried, vice-president and managing director for cocoa and chocolate, Cargill Food North…

January / February 2025

In This Issue: We explore consumers’ thoughts on the use of AI in developing food products and how nostalgic candy is going strong thanks to a push on social media. Blommer Chocolate’s Rose Potts discusses what it takes to make…

It’Sugar Opens Store In Peabody, MA

Ft. Lauderdale, FL — It’Sugar has opened a 2,500-square-foot candy store in the Northshore Mall in Peabody, MA. According to the experiential retailer, the location has more than 300 pick n’ mix candy bins with a variety of items, including…

Rethinking Supply Chains Amidst Deglobalization

TradeBeyond’s Eric Linxwiler looks at the benefits of technology when evaluating global supply chain challenges. Washington — As global supply chains face increasing pressures, the snack food sector finds itself navigating profound changes. These shifts are driven by a confluence…